Sous Chef: Kawkawa Camp & Retreat, Hope BC
Do
you have a passion for cooking and a heart for serving others? Kawkawa Camp
& Retreat, a Christian Summer Camp nestled amidst the natural beauty of the
outdoors, is seeking a dedicated individual to work alongside our Head Chef. If
you possess a creative flair for food, excellent organizational skills, and a
desire to make a positive impact on the lives of campers, we invite you to
apply!
Responsibilities:
- Assist the Head Chef in preparing and cooking meals for campers, staff, and guests, ensuring high quality and delicious food.
- Execute recipes accurately, paying attention to portion sizes, flavors, and presentation.
- Maintain a comprehensive knowledge of dietary restrictions, allergies, and special dietary needs to accommodate campers and staff.
- Oversee daily kitchen operations, including food preparation, cooking, and cleaning.
- Maintain a clean and organized kitchen environment, adhering to health and safety standards.
Spiritual Mentorship:
- Embrace the Christian values and mission of Kawkawa Camp & Retreat.
- Serve as a role model to campers and staff, demonstrating Christ-like character and conduct.
- Cooking for a large group is desirable but our Chef is willing to train someone up in the role provided they are willing to learn.
- Strong organizational skills and ability to multitask in a fast-paced environment.
- Excellent interpersonal and communication skills.
- Ability to work collaboratively as part of a team.
- Flexibility to work evenings, weekends, and irregular hours as required.
- Alignment with the Christian values and mission of Kawkawa Camp & Retreat.
Join us at Kawkawa Camp & Retreat, where you can use your culinary talents to create memorable dining experiences and make a positive impact on the lives of campers. To apply, please submit your resume, cover letter, and references to info@kawkawa.com. We look forward to hearing from you!
Interim Food Service Manager Start June 2023- RockRidge Canyon
Reporting to the Property Manager, you are responsible to oversee all aspects of the Food Services department. You lead the Food Services staff team to ensure that menu planning, dining room service, and high standards in all aspects of safety, cleanliness and storage are maintained to Young Life’s standards of excellence. You have a hands-on role versus purely managerial. You are filling in for our Food Service Manager who is now on Medical Leave for three months.
https://rockridgecanyon.com/careers/
(posted 2023 - 05)
Kitchen Workers - Charis Camp & Conference Centre
Part-time year round, or full-time seasonal
Join the team and help us serve our guests. Our Food Services Team is looking to hire dishwashers, prep cooks, front-of-house staff and head chefs. Shifts are flexible- Lots are evenings and weekends, so they work great for high school students, too!
Click here for more information or to apply.
(posted 2023 - 03)
KITCHEN STAFF - Camp Luther Ministries - Mission BC
Part-time year round, or full-time
Camp Luther Ministries, located on beautiful Hatzic lake, is seeking entry as well as experienced kitchen staff for our Mission location. We are a year-round guest group rental facility along with a busy summer camp that runs July and August. We are looking for individuals to work in our facilities to prepare, serve, and clean up nutritious meals for our guests and campers. Various shifts available. A kitchen uniform shirt will be provided as well as job training. Reliable transport required. Come work with our expanding team and help summer be “funner” at Camp Luther! Visit our website campluther.ca. To apply, email our Food Services Manager Heide Warren at heide@campluther.ca
(posted 2023 - 04)
Food Services Manager – Camp Homewood
The Pacific Coast Children’s Mission (PCCM)
Position Title: Food Services Manager
Reports To: General Director
Positions Supervised: Cook II, Interns, Volunteers
Remuneration: On site housing and base salary to be determined by the Board.
This is a full time missionary position and requires raising personal support.
Position Overview:
The Food Service Manager functions as Camp Homewood’s Head Cook. S/he
directs the overall operation of Food Services including: customer service;
personnel management; menu planning; purchasing, receiving and storing food;
food preparation and presentation; cleaning, sanitation, and record keeping.
The FS Manager will work cooperatively with all members of Homewood’s staff
team to bring glory to God through his/her work, attitudes and activities.
The FS Manager is responsible
for building a team that strives for excellence in the preparation and
presentation of appealing, well balanced and nutritional meals for groups of 30
– 280 people. Food is to be served on schedule and at its peak. Working to
deadlines is critically important! This individual is part of a team committed
to building the Kingdom of God. Camp Homewood’s ministry is relational. Staff
must be able to convey a sense of Christ-like hospitality and concern for
guests and
staff. Staff must be able to work with and minister to the volunteer high
school and college age young people who serve at camp. Responsibilities are to
be carried out in a way that will honour Jesus Christ and comply with the
Pacific Coast Children’s Mission’s Statement of Faith and Mission Statement.
This position is physically demanding and the hours are long. Applicants must be able to lift 50 pounds and work on their feet for an 8-hour shift. The intensity and focus of this position varies seasonally, and is not a typical ‘9:00 – 5:00’ job. This position will be expected to lead shifts. Weekend work is normal. The Food Services department serves approximately 40,000 meals during the summer camping season and approximately 40,000 meals during the ‘off-season’.
Mission Statement:
To present the gospel in an unthreatening atmosphere through quality
programs and caring relationships, using God’s creation.
Visit our website for more information - https://camphomewood.com/full-time-positions/
Please email Kortni Loeve, at admin@camphomewood.com if you have any questions, would like the full job description or would like to apply.
(2023-01)
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